Happy Thanksgiving
I've taken the day off work for thanksgiving. I've got a pumpkin pie in the oven and a pre-stuffed boneless turkey. Thanksgiving dinner is pretty easy to do here. Cranberry sauce is readily available and so is everything else except for pumpkin. I got a can of pumpkin back in September because you have to go to this one shop called Lupe Pinto's and you have to get there before all of the pumpkin disappears in october (for Canadian thanksgiving). But next year, I might be able to get a pie by cooking and pureeing a butternut squash. Those are good for pie too, and are available this time of year.
Mostly I'm glad to have a day off work. I'm bored with my job. It's not a bad job and the people aren't bad people. I am just not happy sitting at a desk all day every day. But I don't have to go there until Monday. Yay!
On a sad note, there has been a death in the family. My brother and sister-in-law's hamster Habeebi passed away. I never got a chance to meet her, but she was incredibly adorable and I know Jaime and Matt will miss her.
Alana