the wee blue speck
diaryland entry 12:17 p.m. - 2005-03-11
I just finished lunch, and there was a wee blue speck in my hamburger. I know that the cafeteria buys pre-formed hamburgers, so it is not their fault. Something blue ended up inside my burger at the meat factory. It makes me glad that all the hamburgers are cooked well done. Alton Brown insists that well-done beef has no flavor. But I like the wee blue specks and other foreign objects to be fully sanitized by heat before I eat them.
It is still snowing. It is March 11th. It has been switching between sub-zero temperatures and snowstorms since December. Kinda getting bored of the gray and white landscape. And the cold. And the puffy insulated coats. And the snow boots. And the eczema making me look like a diseased freak.
On the brighter side, at least it is Friday.
Alana
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